Sunshine Lemon Bars
Submitted by: Liz Rasmussen
Source: Duncan Hines
Hands-On Time:
10 minutes
Total Time:
1 hour and 30 minutes
Servings:
Makes 24 servings.
Ingredients:
1 pkg Duncan Hines® Moist Deluxe® Lemon Supreme Cake Mix
1/2 cup (1 stick) butter
1 large egg
1 (14 oz) can sweetened condensed milk
1/2 cup lemon juice
1 pkg Duncan Hines® Moist Deluxe® Lemon Supreme Cake Mix
1/2 cup (1 stick) butter
1 large egg
1 (14 oz) can sweetened condensed milk
1/2 cup lemon juice
Baking Instructions:
Preheat oven to 350 °F. Stir together cake mix, butter and egg. Spread mixture evenly into bottom of a 13x9-inch baking pan.
Preheat oven to 350 °F. Stir together cake mix, butter and egg. Spread mixture evenly into bottom of a 13x9-inch baking pan.
Blend together sweetened condensed milk and lemon juice. Pour mixture over top of cake mix mixture.
Bake for 23 to 27 minutes. Cool completely. Cut into 1 1/2x3 1/4-inch bars.
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